Our Story

In the vibrant city of Patiala, Punjab, Achin Garg grew up immersed in the rich culinary traditions of India. Inspired by the authentic flavors of his heritage, he dreamed of sharing these tastes with the world. In 2024, Achin founded RedCook, a company dedicated to manufacturing premium Indian spices.

Achin traveled across Punjab, forging partnerships with local farmers to source the finest ingredients. Committed to quality and sustainability, RedCook ensured that every spice blend captured the true essence of Indian cuisine. From fiery red chili powder to aromatic garam masala, RedCook’s products quickly became household staples.

Embracing both tradition and innovation, Achin utilized modern techniques to streamline production while maintaining authenticity. Today, RedCook stands as a testament to Achin’s passion and dedication, bringing the vibrant flavors of Punjab to kitchens worldwide. At RedCook, every spice tells a story, inviting you to savor the rich tapestry of Indian cuisine.